This juice forms part of the DBM Gut Healing Program
Ingredients
- 1 teaspoon cold pressed extra-virgin olive oil, OR cold pressed hemp seed oil
- ½ inch slice of ginger root or to taste
- ¼ red cabbage
- 1 granny smith apple
- ½ cup sauerkraut
Special Equipment
- Masticating juicer (preferred), centrifugal juicer or juice press.
Instructions
- Juice all ingredients.
- Add cold pressed olive or hemp seed oil and stir well.
- Store juice in a glass bottle and refrigerate, consume within 12 hours.
Serves 1