Food For Life – Natural Sources of Iron

Iron

Iron

Dried beans and dark green vegetables are especially good sources of iron, better on a per-calorie basis than meat. Iron absorption is increased markedly by eating foods containing vitamin C along with foods containing iron. Vegetarians do not have a higher incidence...

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Need Some Inspiration?

Need Some Inspiration?

Try the following meal suggestions to help combine iron-rich foods with vitamin C: Top porridge with ground linseed and raisins, and serve with freshly squeezed home-made orange juice Eat a kiwi fruit after a lentil curry Add broccoli to your stir-fry Add pepper...

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